Ingredients 2 tablespoons extra virgin olive oil or vegetable oil 4 cardamom pods 2 cinnamon sticks 3 Bay leaves 1 large onion, finely chopped 2 tablespoon ginger-garlic paste or 1 teaspoons salt, 1 1/2 teaspoon cumin seed 1 teaspoon ground coriander A tiny squeeze of tomato puree ½ to 1 teaspoon of curry (if you… Read More
INGREDIENTS: 8 large tomatoes skinned 6 cups of chicken stock Half an onion chopped 3 cloves of garlic minced 2 tablespoons of olive oil 2 large dried Ancho chilis soaked in water GARNISHES: One bag of flavourless nacho chips 1 bowl of chopped cilantro 1 container of “Queso Fresco” crumbled 1… Read More
Ingredients 1 cup of yellow split peas soaked 1 onion chopped into small pieces 3 large cloves of garlic crushed and minced 1 teaspoon curry powder 1 tsp turmeric 1 tsp chilli powder 2 cups of cleaned chopped spinach Salt to taste 5 cups of water 2 chopped tomatoes Method Put the soaked rinsed split… Read More
Find this amazing recipe at Food.com http://www.food.com/recipe/veggie-omelette-162917 2 EGGS 2 tbsp. water 1/8 tsp. salt Dash pepper 1 tsp. butter 1/3 cup filling, such as shredded cheese, Share This Post:
Spelt Flour is considered as one of the oldest cultivated harvest in the history of mankind. The first utilisation of Spelt flour has been recorded more than 7,000-8,000 years ago. It is an assortment of grains or oat that is firmly identified with the wheat. In fact, there is a belief that the spelt was… Read More
Low Gi Recipe A can of chickpeas One diced medium to large onion ½ to ¾ of a cup of red lentils 2 tbsp Tomato puree 1 heaped tbsp curry powder 1 heaped tbsp coriander powder Crushed chilli (a few flakes) A hand full of Fresh coriander 3 to 4 boiled eggs Enough water to… Read More
There are many mixed rice dishes eaten by people throughout the world. The Korean Bibimbap, Indian biryani, Spanish Paella, Jambalaya, Italian Risotto, Spanish rice, Arroz con Pollo, Turkish pilaf and Chinese fried rice to name a few of the popular rice dishes around the world! Kedgeree or Kitchari is a rice dish that is popular in… Read More
Asian food is rich, diverse and delicious. With its explosions of colors, flavors and amazing aromas it’s all here on the internet to be tried and tasted and tasted again. There are so many amazing food blogs out there, why not get some inspiration from a list of the best of Asian food below. Get… Read More
Living in a place where it’s hot most of the year has made me love refreshing and colorful desserts, especially fresh fruity ones. One of my favorites is Key lime pie made with Key limes. It is so beautiful and great to serve with a back yard barbecue. Key limes are different from the larger… Read More
I was telling a friend about Fish Pie a dish that my Yorkshire born mother in law taught me. It must have seemed unappetizing because she said it sounded horrible. This is a classic case of don’t speak about something till you have tried it! It may surprise you to know it is one of… Read More
Where: Baker Street Cuisine: Indian (Healthy) Swank Levels: Beyond swanky. This is evident from the moment you ...
Who wouldn't want to lose weight faster? If you're smart about the ingredients you toss ...
Spelt Flour is considered as one of the oldest cultivated harvest in the history of ...
Wahaca is the brainchild of Thomasina Miers, winner of TV's MasterChef 2005. Ms Miers is ...
Momos - (Dumplings) Meat or Vegetable Filled Momo Momos are bite-size dumplings with a meat or vegetable ...
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